Shelf life6 months from the date of manufacturing.
Refined soybean oil is made from Non-GMO soyabean seeds and is a rich source of Omega-3 and Omega-6 Fatty Acids. These are essential fatty acids and considered among the best healthiest cooking oils. It contains no cholesterol, which makes it a perfect choice for individuals with heart disease or high cholesterol.
Functional & nutritional properties
Low odor and color.
Act as an emulsifying agent
An excellent source of essential fats, and phytochemicals
Rich in linoleic acid, isoflavones, antioxidants, and vitamins
Rich in vitamin E, a nutrient that can help promote skin health
Applications
Great frying oil due to high smoke point.
Suitable for all cooking applications.
Used in sunscreen products due to their anti-oxidising property
Used as massage carrier oil in aromatherapy
Product specifications
MIV0.10 % Max
ColorYellowish liquid
Acid value0.20 %w/w, mg KoH /g, Max.
SmellTypical predominantly soy, free from rancid smell
