Contact Us +

Products

Non-GMO soya product categories across key applications.

Soya chunks

Soya TVP (textured vegetable) protein is made from extrusion of high PDI de-oiled soya flour. TVP is a high-fiber, high-protein meat substitute with low fat. TVP is available in various shapes like g...

Explore +

TVP natural

Soya TVP also known as textured soya protein is made from extrusion of high PDI de-oiled soya flour. TVP is a high-fiber, high-protein meat substitute with zero fat. TVP is available in various shape...

Explore +

TVP red

Soya TVP also known as textured soya protein is made from extrusion of high PDI de-oiled soya flour. TVP is a high-fiber, high-protein meat substitute with zero fat. TVP is available in various shape...

Explore +

TVP caramel

Soya TVP also known as textured soya protein is made from extrusion of high PDI de-oiled soya flour. TVP is a high-fiber, high-protein meat substitute with zero fat. TVP is available in various shape...

Explore +

Soy lecithin liquid non-GMO.

Soya lecithin is brownish coloured viscous liquid which is obtained while refining of soya oil at water degumming stage. The gums are heated under vacuum to remove the moisture. The lecithin is a mix...

Explore +

Full fat soya flour enzyme active

Deesan’s non-GMO full fat soya flour (untoasted) is prepared by cleaning, conditioning, de-stoning, cracking, dehulling, flaking and grinding the best quality soybean seeds. Superior quality flour ...

Explore +