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  • Packing25 kg / 50kg Food grade laminated pp bags, 500 kg jumbo bags,or as per buyers requirements.
  • StorageStore in clean, dry infestation-free places on pallets.
  • Shelf life18 months from the date of manufacturing.

Deesan’s defatted soya flour (toasted) is obtained by cleaning, conditioning, de-stoning, cracking, dehulling, flaking, do-oiling, desolventizing, toasting and grinding the best quality Non-GMO soybean seeds. These are pulverized in the air classifier mills to get the flour of desired particle size. It appears as creamish yellow powder.

Functional & nutritional properties

  • Emulsification, thickening and water/fat binding.
  • Excellent source of plant protein high PDCAAS.
  • Excellent source of minerals and fibre.
  • Vegan and gluten free ingredient.
  • Vitamin B1, B2, folic acid, iron and magnesium.

Applications

  • High protein flour mixes.
  • Thickener for gravies, soups etc.
  • Dough elasticity for bakery products.
  • Protein for pharmaceutical fermentation.
  • Diet food and infant food formulations.

Product specifications

  • ProteinMin 50%
  • FatMax 1.2%
  • FiberMax 3.5%
  • MoistureMax 10%
  • Sand/SilicaMax 0.3%
  • Packing25 kg / 50kg Food grade laminated pp bags, 500 kg jumbo bags,or as per buyers requirements.
  • StorageStore in clean, dry infestation-free places on pallets.
  • Shelf life18 months from the date of manufacturing.

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