It is a high protein solid residue bi-product, flour, created after grinding the soybean to extract soybean oil.
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It is a high protein solid residue bi-product, flour, created after grinding the soybean to extract soybean oil.
NON GMO soyabean meal is produced by multistage extraction of oil. It is a good source of proteins and free from cholesterol. NON GMO soya meal contains enough amino acids that meet the biological requirement of metabolism. It is an economical and abundant source of protein and minerals.
Deesan’s defatted soya flour (toasted) is obtained by cleaning, conditioning, de-stoning, cracking, dehulling, flaking, do-oiling, desolventizing, toasting and grinding the best quality Non-GMO soybean seeds.. These are pulverized in the air classifier mills to get the flour of desired particle size. It appears as creamish yellow powder.
Defatted soya flour – untoasted is obtained after cleaning, conditioning, de-stoning, cracking, dehulling, flaking, solventizing, de-solventizing and grinding the best quality soyabean seeds. The flakes are de-solventised through flash desolventizing system without denaturing the protein, thus maintaining high PDI value and enzyme activity. Finally, it is ground to ultra-fine quality through the ACM and sieved… Continue reading Defatted soya flour feed grade (Un-toasted)
Soya defatted flakes and grits are produced by the process of cleaning, grading, destoning, dehulling, flaking and solvent extraction of ‘Non-GMO’ soya bean seeds. After highly efficient extraction with hexane, the de-oiled flakes are desolventised without denaturing the protein, thereby maintaining high PDI value. Defatted soya grits & flakes are high protein and low NSI… Continue reading Defatted flakes & grits feed (Toasted)
Untoasted soya flakes & grits obtained from soyabean seeds by the process of cracking, dehulling, flaking, extracting, desolventizing, to get flakes. Defatted soya flakes untoasted is a high protein, low in fat products. Untoasted soy protein is processed from dehulled defatted soybean using minimal heat treatment. The protein retains its original structure and high lipoxygenase… Continue reading Defatted flakes & grits feed (Un-toasted)